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johnandrita food
streusel apples
the recipe is on page 45 of the march 2009 edition of
taste of home healthy cooking
. subscribers can access the recipe
here >>
polenta rounds with chicken and sausage
sweet potato rolls (a la rita)
download the recipe >>
view the slideshow >>
other sweet potato roll recipes >>
pork chop with tarragon cream sauce
inspired by
this recipe >>
creamy cajun linguine
with sauteed applewood smoked ham, cubanelle peppers, mushrooms, and green onions. adapted from
this recipe >>
orange chicken stir fry (a la rita)
anadama bread (a la rita)
view the slideshow >>
anadama bread recipes >>
pork tenderloin with remoulade and roasted vegetables
pork tenderloin recipe >>
remoulade recipe >>
sauteed chicken cutlets with tarragon gremolata
served with a sauteed medley of brussels sprouts, bell pepper slices, and asparagus. based on
this recipe >>
ultra-thin crust pizza (a la rita)
southwestern sausage and bean casserole (a la rita)
added trader joe's sun-dried tomato basil chicken sausage to
this dish >>
turkey italian sausage with gnocchi
linguine with chicken and fried egg
an adaptation of
this dish >>
cardamom coffeecake bread (a la rita)
Step 1
Step 2
Step 3 before braiding
Step 4 enjoy!
download the recipe >>
view the slideshow >>
roast beef with dijon-mushroom sauce
served with sauteed polenta rounds and sauteed apple and pear slices. based on
this recipe >>
valentine meat loaf (a la rita)
pork chop with mustard cream sauce and fried egg
based on
this recipe >>
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streusel apples
polenta rounds with chicken and sausage
sweet potato rolls (a la rita)
pork chop with tarragon cream sauce
creamy cajun linguine
orange chicken stir fry (a la rita)
anadama bread (a la rita)
pork tenderloin with remoulade and roasted vegetables
sauteed chicken cutlets with tarragon gremolata
ultra-thin crust pizza (a la rita)
southwestern sausage and bean casserole (a la rita)
turkey italian sausage with gnocchi
linguine with chicken and fried egg
cardamom coffeecake bread (a la rita)
roast beef with dijon-mushroom sauce
valentine meat loaf (a la rita)
pork chop with mustard cream sauce and fried egg
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