grilled stuffed chicken breast, asparagus, mushrooms and peppers

and grilled plums for dessert



thanks john it was fantastic

grilled flank steak, tomatoes and mushrooms

thanks john, it was yummy

fettuccine with mixed veggies and grilled pork (a la rita)

in other words, leftovers

semolina tea cakes with cranberries, walnuts and orange zest (a la rita)

very refreshing

grill time: pork steak, sweet potato and zucchini

thanks john! nice grill marks

juice can cornish hens

after 45 minutes on the grill


serve with grilled plum tomatoes

and grilled asparagus with balsamic vinegar