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johnandrita food
pumpkin and sausage penne
the recipe appears in the winter 2009 issue of cooking for 2 magazine. a transcribed version of the recipe is available
here >>
banana white chocolate pumpkin parfait
chipotle cream pork loin chops
pumpkin banana parfait
adapted from
this recipe >>
coq au vin (redux)
served with mustard roasted potatoes. based on
this recipe >>
pork tenderloin with mustard sauce
based on
this recipe >>
steak stir fry (a la rita)
almond and panko encrusted chicken cutlets
adapted from
this recipe >>
mustard roasted potatoes
based on
this recipe >>
smoky braised chicken and gnocchi
based on
this recipe >>
ground beef stroganoff
based on
this recipe >>
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pumpkin and sausage penne
banana white chocolate pumpkin parfait
chipotle cream pork loin chops
pumpkin banana parfait
coq au vin (redux)
pork tenderloin with mustard sauce
steak stir fry (a la rita)
almond and panko encrusted chicken cutlets
mustard roasted potatoes
smoky braised chicken and gnocchi
ground beef stroganoff
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