adapted from this recipe >>
cooked in achiote oil >>
skip to main |
skip to sidebar
Archive
-
▼
2009
(218)
-
▼
February
(18)
- chicken sausage and artichoke hearts bolognese
- guest item: french toast a la ingrid
- fettuccine carbonara with fried egg
- lemon cream sandwich cookies (a la rita)
- slow cooked coffee pot roast (a la rita)
- baked pears with streusel and toasted coconut
- southwestern mixed plate (a la rita)
- be my valentine: round steak italiano with gnocchi
- oatmeal spice shortbread cookies (a la rita)
- oaxacan chicken mole (a la rita)
- guest item: tom lee restaurant
- valentine scones (a la rita)
- pork paillard with roasted vegetables and pears
- peach crostata with streusel topping
- bratwurst and oven roasted potatoes (a la rita)
- hot dish pasta casserole (a la rita)
- yogurt biscuits with chive and parsley (a la rita)
- chicken paella with chipotle sausage
-
▼
February
(18)
Labels
- apple (39)
- apricot (5)
- baking (162)
- beef (93)
- bread (64)
- casserole (49)
- cherry (14)
- chicken (128)
- chocolate (45)
- dessert (114)
- eggs (33)
- fish (5)
- fruit (54)
- grill (57)
- guest (37)
- one pot (22)
- pasta (65)
- peach (13)
- pear (10)
- polenta (13)
- pork (72)
- poultry (9)
- pumpkin (27)
- recipe (396)
- rice (23)
- salad (22)
- sandwich (33)
- sauce (49)
- sausage (25)
- side dish (45)
- soup (4)
- tarragon (10)
- vegetable (105)
0 comments: